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sous chef in Baltimore

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  1. Kitchen Manager at Legal Sea Foods

    Assisting the Chef & Sous Chef with the weekly scheduling. Assist GM and Chef in the evaluation of P&L’s....

  2. Experienced Line Cooks at Victoria Gastro Pub

    Performs other related duties as assigned by the Chef or Sous Chef. We are looking for someone who demonstrates efficiency and speed,....

  3. Sous Chef/Line Cook at Founders Tavern & Grille

    Founders Tavern & Grille is looking for two professional sous chefs / or line cooks to work in our new gourmet Americana style, farm to table, full service...

  4. Sous chef / lead line cook at IL Pizzico

    IL Pizzico in Rockville is looking for motivated and experienced sous chef / lead line cook with the ability to be creative and lead by example....

  5. COOK, SR (FULL-TIME) Job at Compass Group Holdings PLC

    Responsible for the complete daily menu as assigned by the Executive Chef and Sous Chefs. We have an opening for a Full-Time COOK, SR position....

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    1. Executive Chef / Sous Chef (Upscale)

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNOW HIRING KITCHEN MANAGER - SOUS CHEFQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant ...

    1. Sous Chef at Delaware North

      The successful associate will be responsible for assisting Executive Chef with daily supervision and production of the Concessions and Chophouse kitchen...

    1. Sous Chef / Kitchen Manager

      The Ocean City Fish Company in Ocean City, MD is searching for a Sous Chef / Kitchen Manager to oversee kitchen operations for the upcoming season. This is a great opportunity for an experienced or emerging professional looking to advance their career within a growing company in Ocean City. This is a full-time, year round position with competitive pay. The main responsiblity of the position ...

    1. Executive Chef V at Delaware North

      Managing associates utilizing Sous Chefs and Lead Cooks through planning and scheduling of work assignments and performance development....

    1. Executive Chef

      Executive ChefUpscale Casual – Lively and PassionateOur Company is actively seeking the best possible Executive Chef the hospitality industry has to offer! We are in the market for a Professional Executive Chef with solid leadership building skills and high energy, if this sounds like your style as an Executive Chef, Apply Today for our location in Baltimore, MD. Our Restaurant Group opened ...

    1. Sous Chefs- Orlando at American Cruise Lines

      All American Cruise Lines chefs enjoy a comfortable living quarters onboard and fast-paced work environment. American Cruise Lines is the largest U.S....

    1. Sous Chef (PM) at Arizona Grand Resort

      And perform all other duties as assigned by the Lobby Grill Chef, Executive Chef and/or the General Manager. The l Sous Chef will train, supervise and work with...

    1. Sous Chef (Shipboard) at Princess Cruises

      Princess Cruises has excellent shipboard opportunities for Sous Chefs . Successfully supervises production schedule and Galley manning by section, coordinating...

    1. Chef Tournant at NCLH Corporation

      Chef Tournant rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef. The Chef Tournant is a direct link between the Executive...

    1. Commis Chef 3 at Santa Barbara Beach & Golf Resort

      The Commis Chef 3 assists the Sous Chef in heavy production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room,...

    1. Sous Chef/Chef de Cuisine at Santa Barbara Beach & Golf Resort

      The Sous Chef/Chef de Cuisine is responsible for the day-to-day production of the kitchen. Benchmark’s company culture is central to our management philosophy....

    1. SOUS CHEF - MANGIA at Borgata Hotel Casino & Spa

      JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

    1. Commis Chef on call at Santa Barbara Beach & Golf Resort

      The Commis Chef assists the Sous Chef in heavy production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and...

      1. SUPV, PRODUCTION-HRLY (FULL-TIME) - NOW HIRING 2 POSITIONS Job at Compass Group Holdings PLC

        Supervises team members in absence of Sous Chef or Manager; We have an opening for 2 Full-Time SUPV, PRODUCTION positions....

      2. CHEF, SOUS - HRLY (FULL-TIME) Job at Compass Group Holdings PLC

        Helps Executive Chef prepare and cook foods. We have an opening for a Full-Time CHEF, SOUS-HRLY position. Assumes responsibility for kitchen and food-service...

      3. SOUS CHEF - BUFFET (TEMP) at Borgata Hotel Casino & Spa

        JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

      4. Executive Chef V at Delaware North Companies

        Managing associates utilizing Sous Chefs and Lead Cooks through planning and scheduling of work assignments and performance development....

      5. Sous Chef at Delaware North Companies

        The successful associate will be responsible for assisting Executive Chef with daily supervision and production of the Concessions and Chophouse kitchen...