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sous chef in Baltimore

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  1. Sous Chef at Odyssey DC

    The successful Sous Chef, in conjunction with the Executive Chef, participates in managing back-of-the-house (BOH) cruise execution to ensure consistently high...

  2. Sous Chef at Legal Sea Foods

    Sous Chef is Responsible for:. Communicates effectively with GM, Chef, peers and employees utilizing all venues....

  3. Cook at Odyssey DC

    Chef, Sous Chef, or Supervisor on duty. Cook I & Cook II....

  4. Sous Chef/Kitchen Manager at SETTE OSTERIA

    FULL TIME SOUS CHEF (EXPERIENCE WITH ITALIAN FOOD IS PREFERRED). The ideal SOUS CHEF candidate is professional, reliable, full of confidence with excellent...

  5. Line Cook at Wegmans Food Markets

    In the role of Team Leader Cook I, you will assist the Chef and Sous Chef in overseeing the Prepared Foods department....

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    1. Executive Chef - Sous Chef (Upscale)

      NATIONAL UPSCALE FINE DINING RESTAURANT COMPANY!NOW HIRING EXECUTIVE CHEF"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the following sectors: Fine Dining, Upscale, ...

    1. SOUS CHEF’s w/ Team Focused Attitude, Talent, Creativity, Desire to GROW at Patina Restaurant Group

      Seek Sous Chefs. ROWLAND's BAR & GRILL and CHEF STREET - New York City. Chef Street offers guests four chef-driven, fast-casual dining experiences, each...

    1. Lead Line Cook( Sous Chef)

      Seeking candidate to fill shoes of an employee with 40 years experience at the Bayou Restaurant. Seafood restaurant (Not Cajun)Responsible for the day to day menu preparation.  Need a positive outlook at all time and aggressive work ethic

    1. Restaurant Line Cook at Liaison Capitol Hill DC

      Complete all closing requirements as directed by Chef and/or Sous Chef. Mix sauces in the prescribed manner as dictated by the Chef and/or Sous Chef....

    1. Sous Chef - Marriott Hotels (160014WK)

      Sous Chef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Baltimore Marriott Inner Harbor at Camden ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Rounds Cook at Ridgewells Catering

      Responsibilities include food preparation tasks as assigned by the sous chefs, including vegetable preparation, vinaigrettes, salads, sauces, soups and other...

    1. Sous Chef/Executive Chef

      Sous/Executive Chef$60000-$90000 Base + Perf Based Bonus-Up to 15%High Volume/Polished Casual/ Scratch Kitchen/Top 10 BEST Growing ConceptJob DescriptionOur restaurant is NOT your run-of-the-mill-restaurant. As a matter of fact, we have created a unique neighborhood place, where people know your name, where the food and prices are great, where you feel special without dressing up and with our ...

    1. Sous Chef at Mon Ami Gabi

      We’re hiring a SOUS CHEF with experience leading a large kitchen team. 2+ years of Sous Chef experience in a high-volume kitchen (upscale restaurant a plus)....

    1. Sous Chef/Kitchen Manager

      Fire Up Your CareerFirebirds is looking to add a talented, personable Sous Chef/Kitchen Manager to our Gaithersburg team! We are seeking a candidate who has enthusiasm and passion for the hospitality industry. This person must also be self-motivated, driven, have a passion for learning, and be able to excel in a creative yet structured environment.We pride ourselves in the bold flavors of our ...

    1. Sous Chef at Le Diplomate

      2-5 years of experience as a Sous Chef in a high-volume, well-rated restaurant. STARR RESTAURANTS is currently seeking a SOUS CHEF for our gorgeous, high-end...

    1. Restaurant Line Cook

      OVERVIEW:JR's Public House is looking for full or part time professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.The ideal candidate will be reliable, focused, work well alone and with others.We are looking for someone with ...

    1. Sous Chef at Birch & Barley

      We are looking for a hard working, professional chef that is ready to join a new team at Birch and Barley....

    1. Sous Chef at Casa Luca

      The sous chef supervises the production of food at all stations, assisting the line cooks when needed, as well as supporting the Executive Chef and/or Chef de...

    1. Sous Chef at Tredici St. Gregory Hotel

      We are currently hiring experienced Sous Chefs with a passion for the hospitality industry. Tredici Enoteca is opening its second location inside the St Gregory...

    1. Sous Chef at Minibar by José Andrés

      Sous Chef at minibar by JOSÉ ANDRÉS. We are seeking a Sous Chef to become an integral part of the minibar team as they develop, design and create one of the...

    1. Sous Chef at Espita Mezcaleria

      We are now hiring a Sous Chef with minimum of 3 years kitchen experience and culinary degree (preferred but not necessary for the right candidate)....

      1. Sous Chef - D.C. at Del Frisco's Double Eagle Steak House

        RESTAURANT SOUS CHEF*. 2+ years as a Sous Chef in an upscale casual dining or fine dining environment. Del Frisco's Double Eagle Steak House*....

      2. Sous Chef Full-Time at Wegmans Food Markets

        As a Wegmans Sous Chef, you will assist in setting the culinary standard throughout the store. A glimpse at the job:....

      3. Full Time Line Cook at Wegmans Food Markets

        Performing opening and/ or closing procedures in the kitchen to prepare for that day’s or the following day’s work with the aim of ensuring the most efficient...

      4. Head Chef/Kitchen Manager at Monogram Hospitality

        Ideal candidate is an eager Sous Chef ready to increase their responsibilities. Busy Rossyln Alehouse is seeking an energetic, self-motivated and talented Chef...

      5. Sous Chef/Chef at Not Your Average Joe's

        Sous Chefs manage the day-to-day operations of the restaurant. Minimum 5 years’ experience working as a Sous Chef or Kitchen Supervisor in a similar restaurant...