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restaurant management in Baltimore

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  1. Sous Chef at Odyssey DC

    Kitchen Team Management. Execute other projects as assigned by management. At least one (1) year of kitchen staff management experience....

  2. Sous Chef at Legal Sea Foods

    Demonstrates exceptional time management skills. Are able to effectively evaluate and understand entire restaurant operation....

  3. Restaurant Manager at Panda Express

    Restaurant Management Team responsibilities:. Lead all or some financial areas of a Panda Express restaurant including sales growth, cost management, and profit...

  4. Restaurant Manager - DC - Washington DC at Panera Bread

    We’re looking for restaurant pros with 3+ years of restaurant management experience. Calling All Restaurant Rock Stars....

  5. Restaurant General Manager- Mex Baltimore at Mex Baltimore

    4 year college degree or equivalent with course work in restaurant management, preferred. 5-7+ years' experience in restaurant/nightclub management, multi-unit...

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    1. Restaurant Managers - Concept seeking A+ candidates for interview

      Restaurant Managers and Kitchen Managers wanted! Please only apply if you have experience managing a fast casual restaurant and meet all of the requirements listed below. :)Candidate must have excellent work history and tenure.You are a bright, talented, high energy salaried intermediate level manager who gets measurable results and makes an impact in your unit. It maybe time to move to a ...

    1. Restaurant Manager at Miss Shirley's Cafe

      Maryland's Favorite Restaurant*. By Restaurant Hospitality Magazine. By Restaurant Association of Maryland. #1 Breakfast & Traditional American Restaurant*....

    1. Restaurant General Manager

      General ManagerDescriptionThe Lotsa General Manager manages his or her restaurant; delivering strong results by developing our People, Process, and Profits. The GM should have the ability to see the “Big Picture” of running a business. They will be responsible for developing our people, adhere to our processes, and deliver sales and controls for strong profit. A Lotsa GM acts according to our ...

    1. DC Area - Restaurant Managers & General Managers (All Levels) at Corner Bakery Cafe

      At least 2 years of experience in restaurant supervision or management; Corner Bakery Cafe offers its Restaurant Managers:....

    1. Restaurant Manager

      Restaurant ManagerDescriptionThe Lotsa Restaurant Manager manages his or her restaurant; delivering strong results by developing our People, Process, and Profits. The Restaurant Manager should have the ability to see the “Big Picture” of running a business. They will be responsible for developing our people, adhere to our processes, and deliver sales and controls for strong profit. A Lotsa ...

    1. Restaurant Manager at Genghis Grill - Build Your Own Stir Fry

      The Restaurant Manager is responsible to work actively to ensure the restaurant meets financial and operating goals....

    1. Restaurant Manager

      JOB DESCRIPTIONWork with our front of the house staff to ensure that our guests are receiving the highest level of service possible from the time they enter our restaurant: being acknowledged, greeted and sat. Once seated, having efficient and accurate receipt of their order and experiencing reasonable ticket times. Use your knowledge and passion for food and spirits to build relationships ...

    1. Front of House Manager at Bar Louie

      Management experience must be in a full service restaurant or bar. 2-3 years of Management Experience. Bar Louie is continuing to build their empire and needs a...

    1. Restaurant Manager all Levels (Upscale Fine Dining)

      Award Winning fast growth Upscale Fine Dining Concept!•Totally scratch kitchen , extensive wine list.•90.00 per person check average.•Excellent salary and bonus plan.•Great benefits and 401kNOW HIRING RESTAURANT MANAGERS ALL LEVELS"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We ...

    1. Restaurant Assistant Manager at Au Bon Pain

      Associate Manager Position Summary : This individual is responsible for assisting the General Manager with the daily operations of an Au Bon Pain cafe

    1. Restaurant Management---------A QSR oppty

      Growth oriented, established and HIGHLY reputable Fast Food franchises looking for Shift Managers, Assistant Managers, Store Managers and General Managers for their new and existing stores throughout Bowie, Crofton, Denton, Severna Park, and Leonardtown, MD. Interviews will be held this week!! Requirements: ·   Candidates with 2-4 of fast food management or restaurant     management ...

    1. Restaurant Manager at SETTE OSTERIA

      ESTABLISHED RESTAURANT GROUP HIRING TALENTED (FT) RESTAURANT MANAGER 52k-65k DOE*. QUALIFICATIONS FOR OUR RESTAURANT MANAGER*....

    1. Restaurant Manager Needed - Full Service Casual Industry Leader

      Restaurant ManagerCasual Theme-Industry LeaderBowie Columbia Hagerstown WaldorfWe are Searching for a Restaurant Manager That Will Be Devoted to Providing Every Guest with an Authentic Italian Dining Experience and Share Our Passion For 100% Guest Service. Working with us is like working with family. We want our guests to feel at home, for that reason we invest a great deal in nurturing our ...

    1. Restaurant General Manager - North Bethesda at Del Friscos Grille

      Del Frisco's Grille is putting a modern twist on the classic bar and grill, with an energetic bar scene, true hospitality and a menu of prime steaks, fresh

    1. Restaurant Manager

      We are a leading multi-concept restaurant owner and operator with brands in QSR, Fast Casual and Upscale Casual Dining segments. We have unique opportunities for an experienced General Manager in Gambrills, MD!As a Restaurant Manager, you will be provided with the training, knowledge, skills and experience that will serve as a valuable foundation for your future goals and continued career ...

    1. Seeking a Restaurant General Manager at KFC! at KBP Foods

      KFC Restaurant Management*. 1-2 years of restaurant management experience. KBP Foods has been named one of The 10 Fastest Growing Restaurant Chains and one of...

    1. Restaurant Area Manager - Apply Today!

      Area Manager LARGEST FAST CASUAL CHAIN RESTAURANT – Laurel, Maryland Up to 75K, Bonus and Full Benefits APPLY TODAY! Be a part of our rapidly growing, fast-casual restaurant concept. We are committed to serving fresh cuisine and our team serves up great hospitality with personality. We are seeking Restaurant Area Manager who is eager to learn and are passionate about people and the ...

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    1. Warehouse Supervisor at Breakthru Beverage Group

      Process management and labor management are essential. Advising management on needed actions. Working knowledge of inventory management systems preferred....

    1. Service Manager for Fun Casual Restaurant

      We are seeking Grade A Managers for this FULL SERVICE, High Volume Fun Oriented Restaurant! We are only looking for the A-Game players that can bring their best to the table. This position is in a High Volume, Fast Casual Service Restaurant with a well established, and still growing, National brand. Generous salary, bonus structure, benefits, and unlimited advancement opportunities. You ...

    1. Restaurant Assistant Manager at Bob Evans Inc.

      BEF Management, Inc. Rewarding Career Opportunity - Restaurant Assistant General Manager. And in our restaurants, you’ll have an opportunity to grow with the...

    1. Experienced Restaurant Managers Needed

      We are seeking a Two Experienced Restaurant Managers Needed to join our team! You will be responsible for providing customers with a memorable dining experience.Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff schedules to ...

      1. Restaurant Manager - Washington, DC at SR Talent Solutions

        Minimum 3 years of restaurant management experience required. Responsibilities of the Restaurant Manager. Currently looking for experienced Restaurant Manager...

      2. District Manager at High's of Baltimore, LLC.

        Convenience store or multi-unit management experience preferred. Bachelor’s Degree in business or management related field preferred – will consider 3-5 years...

      3. Store Manager at High's of Baltimore

        Manage all matters related to recruiting, hiring, training, coaching and performance management. Complete daily paperwork and computer entry in a timely manner...

      4. City Executive Chef at Odyssey DC

        Kitchen Team Management. Execute other projects as assigned by management. Adhere to Company’s performance management guidelines for all discipline and...

      5. Baltimore Area - Shift Supervisor at Corner Bakery Cafe

        At least 2 years of experience in restaurant supervision or management; Full-service or fast casual restaurant experience is desired....