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prep cook in Baltimore

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    1. Restaurant Team Member Crew (635 Hunt Valley) at Chipotle Mexican Grill

      Whether you have experience as a cashier, server, cook, prep cook, dishwasher, housekeeper, bartender or no experience at all, this could be the opportunity to...

    2. Restaurant Prep Cook at On The Border Mexican Grill & Cantina

      Communicate cook times, potential issues with Managers and Team Members. On The Border....

    3. Line Cook and Prep Cook at HIlton Garden Inn Baltimore/White Marsh

      Line cook experience:. Looking for an AM and a PM line / prep cook to work in a high-volume, fast-paced hotel. Must have line cook experience....

    4. Prep Cook (Full-TIme/day) at Erickson Living

      As well as cold food prep and baking details. Oak Crest continuing care retirement community is designed exclusively for seniors....

    5. Now Hiring Cooks at Rosati's Pizza at The Rosati's Group

      Pizza Prep Cook. The pizza prep cook is responsible for creating and cooking pizzas. Prep salad and entree ingredients daily....

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    1. Line Cook

      When you start your career at Joe's Crab Shack, you'll become part of a winning team of motivated and positive members who pride themselves on providing the perfect Joe's Crab Shack experience to each and every guest! As a valued team member, you'll enjoy competitive pay and benefits and outstanding career growth opportunities, all in a fun, friendly environment where you can really shine. ...

    2. Restaurant Food Prep (Drahma)

      Description Our concept is culinary driven!     Are you looking for an opportunity to join an adrenaline-packed environment? Here you'll gain traditional wok and Asian-inspired cooking techniques and work with a team of culinary professionals focused on pleasing every guest with culinary magic while growing your career with a successful concept. At P.F. Chang's your success matters. ...

    3. Chef / Kitchen Manager

      Chef / Kitchen Manager - Eastern Shore, MD Job Summary: Must know how to control costs, meet deadlines, practice proper sanitation and provide leadership for the culinary staff. Responsible for all food production used for the restaurant, banquet functions and other outlets. Develop menus, food purchase specifications, and recipes. Supervise production staff, develop and monitor food ...