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kitchen manager in Baltimore

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    1. Restaurant Kitchen Manager - New Need

      Restaurant Kitchen Manager BEST UPSCALE/CASUAL RESTAURANTS It takes the right ingredients to create a great meal. With us, it’s two: our food and our people. Our full service restaurants feature an array of freshly made, diverse entrées from both land and sea. We also ...

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      No Telecommute

    2. Restaurant Kitchen Manager - Upscale Casual

      For 30+ years, we have been providing guests an unforgettable experience throughout the country and our management team makes sure guest satisfaction is their first priority. We are dedicated to the customer’s experience in the restaurant, as well as making sure the ...

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      No Internship
      No Freelance
      No Telecommute

    3. Kitchen Manager

      Growing concept needs Kitchen Manager. Experience with scratch pizza making a must along with strong saute skills. All of our items are fresh made, and we use a a traditional old world style of pizza cooking. Ability to lead a team and teach, coach and develop required. This ...

    4. SEEKING RESTAURANT KITCHEN MANAGER

      Restaurant Kitchen Manager High Volume - Growing Full Service Chain - Positions Available Throughout Maryland APPLY TODAY! Are you looking for a rewarding new challenge with the kind of restaurant where your big, fun personality is considered a true asset? We are a ...

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      No Telecommute

    5. SEEKING RESTAURANT KITCHEN MANAGER - Many Locations Needed

      Restaurant Kitchen Manager Growing Full Service Chain - Positions Available Throughout Maryland APPLY TODAY! Are you looking for a rewarding new challenge with the kind of restaurant where your big, fun personality is considered a true asset? We are a casual-dining bar ...

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      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Chef / Kitchen Manager

      Chef / Kitchen Manager – Hemingway’s Restaurant at Bay Bridge Marina - Eastern Shore, MD Job Summary: Must know how to control costs, meet deadlines, practice proper sanitation and provide leadership for the culinary staff. Responsible for all food production used for ...

    7. Restaurant Kitchen Manager - Immediate Need

      As we approach being in business 40 years, we're proud of our accomplishments. In that time we've grown to several hundred locations across the country and diversified into a couple different concepts. Our guests love us for the amount of variety on our menu. In the mood for ...

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      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Restaurant Kitchen Manager - Hot Opportunity

      As one of the strongest Casual Dining chains in the country, we believe in having a good time. We strive to provide the best customer service for every patron that walks through our door. Our diverse menu features quality meals, all made from scratch, ranging from steaks to ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    9. Restaurant Kitchen Manager

      As one of the strongest Casual Dining chains in the country, we believe in having a good time. We strive to provide the best customer service for every patron that walks through our door. Our diverse menu features quality meals, all made from scratch, ranging from steaks to ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Restaurant Kitchen Manager - High Volume

      For over 40 years, we’ve been setting and raising the bar on outstanding guest service. In that time, we have grown from a couple struggling locations on the East Coast to one of the largest, most recognized chains with several hundred stores across the country. We have been ...

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      No Contract
      No Internship
      No Freelance
      No Telecommute

    11. HIRING - Kitchen Manager Professionals Needed!

      Kitchen Manager SCRATCH-KITCHEN As a Kitchen Manager you are most likely looking for a career opportunity with a company that prides itself on operating a Scratch Kitchen. Unlike other concepts which use frozen food from a bag and entrees prepared in a microwave, all of ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute