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food management in Baltimore

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  1. Customer Service Representative at High's of Baltimore

    Prepare food (sandwiches, cookies, bread, etc.). Perform other tasks as directed by High's Management team. Clean bathrooms, floors, counters, displays, parking...

  2. Sous Chef at Legal Sea Foods

    Demonstrates exceptional time management skills. BOH inventory, controls waste and variance of product, ensures proper food rotation....

  3. Outside Sales Account Executive - Recent College Graduates Apply! at Vonage

    $100 monthly credit for food. Strong presentation, communication, organization, and time management skills....

  4. Restaurant Manager - DC - Washington DC at Panera Bread

    Check out our Food Policy here to learn more. We’re looking for restaurant pros with 3+ years of restaurant management experience....

  5. Cook- Spring/Summer 2016 & Year Round positions at Entertainment Cruises

    Food & Beverage. Deliver food to expediting station. Receive and organize hot line food orders; Prepare high-quality food following prescribed recipes and...

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    1. Server/Dining Room Care Manager

      JOB OVERVIEW"It makes me feel good knowing that we make the residents' lives better. We laugh with them, cry with them, sing and dance with them - we brighten their day. Working here is an unbelievable privilege and it will be something I carry with me for the rest of my life!" - Sunrise Team MemberAt Sunrise, our Dining Room Care Manager is responsible for providing dining and table ...

    1. Cook at Roy Rogers Restaurant

      Follow recipe in preparing all foods. Prepare, cut and wash foods prior to cooking. Do you have a passion for food and hospitality?...

    1. Bartenders at BRAVO | BRIO RESTAURANT GROUP

       Come Work with the BEST! Bartenders at BRAVO | BRIO RESTAURANT GROUP HOW TO APPLY: Please visit our website at www.WorkAtBrio.com to apply online or visit our restaurant location between and 2pm - 5pm:BRIO Annapolis305 Sail PlaceAnnapolis, MD 21401At BBRG, we provide flawless service of our world class product. We seek to employ Team Members who share in that hospitality commitment and ...

    1. Restaurant General Manager at Downtown Restaurant - Washington, DC

      Prior management experience. Ensures compliance with established food standards, food quality, preparation and production....

    1. Server Assistants and Food Runners at BRAVO | BRIO RESTAURANT GROUP

       Come Work with the BEST! Server Assistants and Food Runners at BRAVO | BRIO RESTAURANT GROUP HOW TO APPLY: Please visit our website at www.WorkAtBrio.com to apply online or visit our restaurant location between and 2pm - 5pm:BRIO Annapolis 305 Sail PlaceAnnapolis, MD 21401       At BBRG, we provide flawless service of our world class product. We seek to employ Team Members who share in that ...

    1. Manager Assistant at Chick-fil-A Westminster MD

      Management, team management, recruiting, financial accountability, ensuring the highest. \*Ensure restaurant food quality by completing thorough line checks and...

    1. Servers  at BRAVO | BRIO RESTAURANT GROUP

      Come Work with the BEST! Servers at BRAVO | BRIO RESTAURANT GROUP HOW TO APPLY: Please visit our website at www.WorkAtBrio.com to apply online or visit our restaurant location between and 2pm - 5pm:Brio Tuscan Grille305 Sail PlaceAnnapolis, MDAt BBRG, we provide flawless service of our world class product. We seek to employ Team Members who share in that hospitality commitment and possess a ...

    1. Club Runner - M&T Bank Stadium - Club at Aramark

      Expedite orders asked for by guests or management. If inventory is short on a particular item, report to management....

    1. Restaurant Managers - Concept seeking A+ candidates for interview

      Restaurant Managers and Kitchen Managers wanted! Please only apply if you have experience managing a fast casual restaurant and meet all of the requirements listed below. :)Candidate must have excellent work history and tenure.You are a bright, talented, high energy salaried intermediate level manager who gets measurable results and makes an impact in your unit. It maybe time to move to a ...

    1. Suite Runner-M&T Bank Stadium- Premium at Aramark

      Essential functions Delivers ice bags, beverages and food from parties directly to suites Assist with delivery of hot boxes get to correct suite pantry Various...

    1. Executive Chef

      We are currently hiring an experienced and ambitious Executive Chef. We are a passionate group of engaged food and beverage professionals committed to offering meaningful experiences. Candidates must demonstrate an ability to work with poise and candor in a professional environment.Position Description: The Executive Chef oversees food production and service for assigned restaurant. The ...

    1. Restaurant General Manager and Assistant Restaurant Manager at Habit Burger Grill

      Restaurant Management - Fast food or Fast casual:. You are responsible for guest satisfaction, cleanliness, and food quality....

    1. Chef 's / Culinary / Kitchen Manager's

      Summary:Industry leading Grocery Retailer is seeking talented retail professionals to grow with us.Manage department operations.We provide a comprehensive training program designed to develop solid leadership skills for future Chef's / Culinary / Kitchen Managers.If you have experience in: Retail Grocery, Supermarket, Hospitality, Hotel, Restaurant Management, Fast Food, and Customer Service ...

    1. Restaurant Manager at Genghis Grill - Build Your Own Stir Fry

      Demonstrate time management and organizational skills. Excellent people management, communication and listening skills....

    1. Department Manager Supermarket

      Summary: Industry leading Grocery Retailer is seeking talented retail professionals to grow with us.Manage department operations.We provide a comprehensive training program designed to develop solid leadership skills for future Department Managers.If you have experience in: Retail Grocery, Supermarket, Hospitality, Hotel, Restaurant Management, Fast Food, Discount Retail ( Walmart, Target ), ...

    1. Relationship Manager (RM)/Office Coordinator at Catholic Relief Services

      Experience with Salesforce or similar relationship management systems including data management, report generation strongly preferred....

    1. Department Manager Supermarket

      Summary: Industry leading Grocery Retailer is seeking talented retail professionals to grow with us.Manage department operations.We provide a comprehensive training program designed to develop solid leadership skills for future Department Managers.If you have experience in: Retail Grocery, Supermarket, Hospitality, Hotel, Restaurant Management, Fast Food, Discount Retail ( Walmart, Target ), ...

    1. Vocational Instructor at Culinary Services Group

      Prior food service experience. Culinary Services Group is quickly becoming a food service solutions leader within the food service market....

    1. Department Manager Supermarket

      Summary: Industry leading Grocery Retailer is seeking talented retail professionals to grow with us.Manage department operations.We provide a comprehensive training program designed to develop solid leadership skills for future Department Managers.If you have experience in: Retail Grocery, Supermarket, Hospitality, Hotel, Restaurant Management, Fast Food, Discount Retail ( Walmart, Target ), ...

    1. Restaurant Cook at Smashburger

      Prepare and cooks food according to Smashburger prep, menu and recipe standards. Complete any other tasks assigned from time to time by the management team....

    1. Event Specialist Part Time Sales ACO

      Summary Event Specialist Part Time Sales ACO The fun and exciting world of event sales is calling for you! Will you answer? Our part time Event Specialist jobs give you the opportunity to represent the best brands on the market today! You can be the brand ambassador who excels in captivating an audience during in-store events, with an emphasis on brand awareness, product demonstration ...

    2. Nutrition Administrative Manager - Healthcare Organization

      Responsible for managing call center operations, host/hostess program, and monitoring the department's performance with respect to timeliness, accuracy and overall customer service. Supports Assistant Director in menu planning and data input into CBORD menu system. Coordinates staff training and development in area of Patient Experience and therapeutic diets Acts as a liaison between the food ...

    3. Executive Chef - Kitchen Manager

      We are seeking an Executive Chef - Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food.  High volume full service experience a must.Responsibilities:Oversee the daily operation of food service staffMonitor quality of products and services producedAdjust daily schedule for shift personnel to ensure optimal ...

    4. Catering Manager

      Ideal candidate will plan, administer and direct catering operations both within the hospital and off site, assuring compliance with regulatory agencies, the policies and procedures of Medical Center and the requirements of the customer. Supervise and manage the catering staff and services. Establish and maintain effective working relationships with other departments of the hospital. Develop ...

    5. Food Service Subcontractor Opportunity

      Established in 1996, Bento Sushi is Canada’s largest and fastest growing sushi company with operations across Canada and the Northeastern United States. Today, Bento runs over 450 sushi bars and delivers sushi to over 1,000 locations from six factories. Bento Sushi can be found in leading grocery chains, street-front locations, office towers, shopping malls, airports, colleges, universities ...

      No PartTime
      No Contract
      No Internship
      Freelance Allowed
      No Telecommute

    6. Retail Manager  - Healthcare Organization

      Assists in Planning, administering and directing all activities related to food services retail operations. Drives customer satisfaction. Assists with menu management in retail outlets.  Demonstrates a thorough knowledge of effective merchandizing, quality assessment of market place conditions, customer expectations and product selection to maximize customer satisfaction. Requirements: BS ...

    7. Sous Chef - Marriott Hotels (160014WK)

      Sous Chef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Baltimore Marriott Inner Harbor at Camden ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Restaurant General Manager

      General ManagerDescriptionThe Lotsa General Manager manages his or her restaurant; delivering strong results by developing our People, Process, and Profits. The GM should have the ability to see the “Big Picture” of running a business. They will be responsible for developing our people, adhere to our processes, and deliver sales and controls for strong profit. A Lotsa GM acts according to our ...

    9. Restaurant Manager

      Restaurant ManagerDescriptionThe Lotsa Restaurant Manager manages his or her restaurant; delivering strong results by developing our People, Process, and Profits. The Restaurant Manager should have the ability to see the “Big Picture” of running a business. They will be responsible for developing our people, adhere to our processes, and deliver sales and controls for strong profit. A Lotsa ...

    10. Entry Level Hospitality Representative - Customer Service

      Tired of giving up your social life from working nights and weekends?Do you want to sleep normal hours?Tired of working hard and not seeing opportunity?  If you are a people person working in the retail or the restaurant business and you are looking for a career change that provides opportunity, then put your personality and ambition to work with us. We are looking for individuals that have ...

      1. Executive Sous Chef/Banquet Chef at PARKHURST DINING

        Parkhurst Dining at Loyola University has an opportunity for an Executive Sous Chef to join our food service management team....

      2. Global Product Platform Manager at Baltimore Aircoil Company

        Years of experience in product management, marketing, business management Technical. Product Management & Marketing....

      3. Assistant Store Manager at High's of Baltimore, LLC.

        Strong food service experience preferred, ideally in a managerial role. Complete daily paperwork and computer entry in a timely manner as established by...

      4. District Manager at High's of Baltimore, LLC.

        Convenience store or multi-unit management experience preferred. Bachelor’s Degree in business or management related field preferred – will consider 3-5 years...

      5. Store Manager at High's of Baltimore

        Strong food service experience preferred, ideally in a managerial role. Manage all matters related to recruiting, hiring, training, coaching and performance...