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executive chef in Baltimore

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  1. Executive Chef/Kitchen Manager at Buca di Beppo

    The Chef Partner (Executive Chef) contributes to the success of Buca di Beppo through the direction and control of restaurant operations to ensure a positive...

  2. Food & Beverage Director at NCL Corporation

    Needs to provide efficient leadership for a management team comprised of 1 Assistant F&B Director/Assistant F&B Manager, 1 Director of Outlets/Restaurant...

  3. Executive Chef, Sous Chefs and Kitchen Managers at Carole Jean 'CJ'

    Other opportunity for Executive Chef / CdC for fine dining celebrity-James Beard Chef driven growing group in heart of DC....

  4. Sous Chef at Patina Restaurant Group

    The following tasks and responsibilities are under direct supervision of the Executive Chef Work directly with and for the Executive Chef to review assignments,...

  5. Chef de Cuisine at Bagby Restaurant Group

    In addition, the Chef de Cuisine will make sure everything runs properly when the Executive Chef is off-making sounds judgement calls in absence of the...

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    1. General Manager / Manager / Executive Chef / Sous Chef

      We are seeking an experienced team with a strong focus on hospitality and building guest relations. A strong focus on food quality is important and scratch kitchen experience is helpful but not required. You must have previous salaried experience, financial acumen and the ability to control costs, proven team leadership and no more than two jobs in 5 years. Community involvement and ...

    2. Executive Chef

      Executive chef knowledgeable in KOSHER cuisine. Must have experience. All duties pertaining to a head chef position

    3. Executive Chef

      This well respected restaurant group with a polished-casual to upscale feel always serves a well-rounded high quality menu along with excellent service. A fine-dining experience in a non-stuffy environment. Chef candidates may come from a corporate background with solid full-scratch expertise and experience with standardized systems, processes and recipes and ideally possess that experience ...

    4. Executive Sous Chef

      We're looking for someone who can add quality to a strong culture. Someone who is able to get maximum results from their staff and take them to the limit of their abilities, while still fostering a positive work environment. Responsibilities and Key Activities include: Scratch Kitchen experience is preferred chefs are definitely "working chefs" Ability in driving profitability and overall ...

    5. Executive Chef

      Executive Chef Casual Dining – Culinary Leader Executive Chef! Are you searching for the opportunity to put your culinary abilities to work with a restaurant crafted out of a passion to create a dining experience unlike any other? If so, continue reading because we have a fantastic opportunity for you. Apply Today for our location in Baltimore, MD. Our Company is known for its beautiful ...

    6. Executive Sous Chef

      We're looking for someone who can add quality to a strong culture. Someone who is able to get maximum results from their staff and take them to the limit of their abilities, while still fostering a positive work environment. Responsibilities and Key Activities include: Scratch Kitchen experience is preferred chefs are definitely "working chefs" Ability in driving profitability and overall ...

    7. General Manager / Manager / Executive Chef / Sous Chef

      We are seeking an experienced team with a strong focus on hospitality and building guest relations. A strong focus on food quality is important and scratch kitchen experience is helpful but not required. You must have previous salaried experience, financial acumen and the ability to control costs, proven team leadership and no more than two jobs in 5 years. Community involvement and ...

    8. Executive Chef

      This well respected restaurant group with a polished-casual to upscale feel always serves a well-rounded high quality menu along with excellent service. A fine-dining experience in a non-stuffy environment. Chef candidates may come from a corporate background with solid full-scratch expertise and experience with standardized systems, processes and recipes and ideally possess that experience ...

    9. Executive Chef

      Executive Chef Casual Dining – Culinary Leader Executive Chef! Are you searching for the opportunity to put your culinary abilities to work with a restaurant crafted out of a passion to create a dining experience unlike any other? If so, continue reading because we have a fantastic opportunity for you. Apply Today for our location in Baltimore, MD. Our Company is known for its beautiful ...

    10. Executive Chef

      This longstanding and well known, high volume, landmark restaurant is seeking an Executive Chef with strong technical ability with a comfort in from-scratch, seafood and high volume. A culinary degree is preferred, but not required. This is an intense work environment with a la carte and banquets and the right candidate will be strong, confident, and a great leader. This company is stable and ...

    11. Executive Chef

      This well respected restaurant group with a polished-casual to upscale feel always serves a well-rounded high quality menu along with excellent service. A fine-dining experience in a non-stuffy environment. Chef candidates may come from a corporate background with solid full-scratch expertise and experience with standardized systems, processes and recipes and ideally possess that experience ...

    12. Executive Chef

      This longstanding and well known, high volume, landmark restaurant is seeking an Executive Chef with strong technical ability with a comfort in from-scratch, seafood and high volume. A culinary degree is preferred, but not required. This is an intense work environment with a la carte and banquets and the right candidate will be strong, confident, and a great leader. Great salary and full ...

    13. General Manager / Manager / Executive Chef / Sous Chef

      We are seeking an experienced team with a strong focus on hospitality and building guest relations. A strong focus on food quality is important and scratch kitchen experience is helpful but not required. You must have previous salaried experience, financial acumen and the ability to control costs, proven team leadership and no more than two jobs in 5 years. Community involvement and ...

      1. Executive Chef at Embassy Suites Baltimore - Inner Harbor

        We are looking for an Executive Chef that has high presentation standards, excellent attention to detail and the ability to produce appealing and appetizing...

      2. Food Runner / Busser at Ivy Hotel LLC

        The Food Runner/Busser is to work under the general supervision of the Executive Chef, Sous Chef, Restaurant Manager and Dining Room Manager....

      3. Bartender at Ivy Hotel LLC

        To communicate with the Restaurant manager or Executive Chef of any items or inventory requisitions needed for purchase....

      4. LEAD LINE COOK at Thames Street Oyster House, Fells Point

        Come and be a part of an amazing team of culinary professionals, and work with an outstanding and awarded Executive Chef....

      5. Pastry Chef at Thames Street Oyster House, Fells Point

        Come and be a part of an amazing team of culinary and service professionals and work alongside an outstanding and awarded executive chef....