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executive chef in Baltimore

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  1. Sous Chef at Odyssey DC

    The successful Sous Chef, in conjunction with the Executive Chef, participates in managing back-of-the-house (BOH) cruise execution to ensure consistently high...

  2. Pastry Chef at Thames Street Oyster House, Fell's Point, Baltimore, MD 21231

    You will work directly with the Executive Chef to produce desserts that reflect our concept, but also have the creative freedom to develop and perfect new ideas...

  3. Full Time Line Cook at Wegmans Food Markets

    Performing opening and/ or closing procedures in the kitchen to prepare for that day’s or the following day’s work with the aim of ensuring the most efficient...

  4. Cook at MGM National Harbor

    Assists Assistant Chef and/or Executive Sous Chef and other co-workers in menu preparation, service, and breakdown of function....

  5. Sous Chef - Fish at MGM National Harbor

    Assists Executive Chef in monitoring overtime, staff motivation. Coordinates with Executive Chef on proper cooking and time....

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    1. Executive Chef

      We are currently hiring an experienced and ambitious Executive Chef. We are a passionate group of engaged food and beverage professionals committed to offering meaningful experiences. Candidates must demonstrate an ability to work with poise and candor in a professional environment.Position Description: The Executive Chef oversees food production and service for assigned restaurant. The ...

    1. Agile Coach at TrustedQA

      JIRA, Git, Jenkins, Bamboo, Chef, Puppet. Safe, DSDM, LeSS, JIRA, Git, Jenkins, Bamboo, Chef, Puppet, Scrum, Kanban, Test Driven Development, Continuous Testing...

    1. Executive Chef - Sous Chef (Upscale)

      NATIONAL UPSCALE FINE DINING RESTAURANT COMPANY!NOW HIRING EXECUTIVE CHEF"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the following sectors: Fine Dining, Upscale, ...

    1. Principal Cloud Consultant at 2nd Watch, Inc.

      Experience working with C-Level Executives highly preferred. They must be high-level subject matter expert with multiple distro’s (RHEL, CentOS, etc), Apache,...

    1. Executive Chef - Kitchen Manager

      We are seeking an Executive Chef - Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food.  High volume full service experience a must.Responsibilities:Oversee the daily operation of food service staffMonitor quality of products and services producedAdjust daily schedule for shift personnel to ensure optimal ...

    1. Agile Coach at CSRA

      Participating in Agile Ceremonies Mentoring Agile teams that are new to Agile practices Interacting with Agency executives Enhancing the SSA Agile lifecycle...

    1. Sous Chef - Marriott Hotels (160014WK)

      Sous Chef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Baltimore Marriott Inner Harbor at Camden ...

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      No Internship
      No Freelance
      No Telecommute

    1. Executive Chef at Denizens Brewing Co at Denizens Brewing Co.:

      The Executive Chef is responsible for all aspects of food service operations, including staffing, menu planning, inventory management, and quality control....

    1. Sous Chef/Executive Chef

      Sous/Executive Chef$60000-$90000 Base + Perf Based Bonus-Up to 15%High Volume/Polished Casual/ Scratch Kitchen/Top 10 BEST Growing ConceptJob DescriptionOur restaurant is NOT your run-of-the-mill-restaurant. As a matter of fact, we have created a unique neighborhood place, where people know your name, where the food and prices are great, where you feel special without dressing up and with our ...

    1. True Life Adventure: Camp Culinary Arts Specialist/Teacher at ESF Camps

      With the guidance of our executive chef, create and enjoy palate-pleasing dishes. The True Life Adventure Culinary Arts Specialist/Teacher is dedicated to...

    1. Sous Chef/Kitchen Manager

      Fire Up Your CareerFirebirds is looking to add a talented, personable Sous Chef/Kitchen Manager to our Gaithersburg team! We are seeking a candidate who has enthusiasm and passion for the hospitality industry. This person must also be self-motivated, driven, have a passion for learning, and be able to excel in a creative yet structured environment.We pride ourselves in the bold flavors of our ...

    1. Culinary Director at Sagora Senior Living

      2 years of experience as an Executive Chef in a commercial kitchen operation offering table service. Culinary Director Department:....

    1. Restaurant Line Cook

      OVERVIEW:JR's Public House is looking for full or part time professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.The ideal candidate will be reliable, focused, work well alone and with others.We are looking for someone with ...

    1. Culinary Operations Associate at Sakara Life

      The Associate position will be based in our kitchen in Brooklyn and will work under our Executive Chef and Director of Production to support them in the daily...

    1. Executive Chef

      We are currently hiring an experienced and ambitious Executive Chef. We are a passionate group of engaged food and beverage professionals committed to offering meaningful experiences. Candidates must demonstrate an ability to work with poise and candor in a professional environment.Position Description: The Executive Chef oversees food production and service for assigned restaurant. The ...

    1. Assistant Director of Dining Services at Erickson Living

      The Assistant Director of Dining Services will support the entire community dining department as directed with the Dining Services Director, Executive Chef, and...

    1. Executive Chef

      We are currently hiring an experienced and ambitious Executive Chef. We are a passionate group of engaged food and beverage professionals committed to offering meaningful experiences. Candidates must demonstrate an ability to work with poise and candor in a professional environment.Position Description: The Executive Chef oversees food production and service for assigned restaurant. The ...

    1. Head Baker at Santa Barbara Beach & Golf Resort

      Perform food production and presentation to the customers and associates as directed by the Executive Sous Chef and Sr....

    1. Food & Beverage Director at NCLH Corporation

      Needs to provide efficient leadership for a management team comprised of 1 Assistant F&B Director/Assistant F&B Manager, 1 Director of Outlets/Restaurant...

      1. Restaurant Line Cook at Liaison Capitol Hill DC

        Engage in preparing and cooking foods under the direction of the Sous Chef and the Executive Chef. Complete all closing requirements as directed by Chef and/or...

      2. Executive Chef at Lucky Strike DC

        Lucky Strike is currently searching for an Executive Chef for our DC venue. Executive Chef must have a minimum of 5 years experience in high volume full service...

      3. Personal Trainer - Weight Loss at CoreLife

        Dietitian designed and Executive Chef prepared. Personal Fitness Trainer....

      4. Chef at Inspirations Memory Care

        Partners with Executive Director as well as Clinical Director and other appropriate staff concerning dietary needs of residents....

      5. Executive Chef at Lucky Strike Washington DC

        Lucky Strike is currently searching for an Executive Chef for our DC venue. Executive Chef must have a minimum of 5 years' experience in high volume full...