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chef manager in Baltimore

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  1. Sous Chef at The Capital Grille

    Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant....

  2. Kitchen Manager at Legal Sea Foods

    Assisting the Chef & Sous Chef with the weekly scheduling. Assist GM and Chef in the evaluation of P&L’s. The Associate Kitchen Manager ensures proper rotation...

  3. Cook- Spring/Summer 2016 & Year Round positions at Odyssey DC

    Chef, Sous Chef, or Supervisor on duty. Complete Buffet Maintenance Checklist and present to manager for review....

  4. Technical Lead at VariQ

    APMG / Agile PgM Certification (Agile Program Manager) (optional). Amazon Web Services, AngularJS, Docker, GitHub Enterprise, Slack, ActiveMO, Chef, Confluence,...

  5. Assistant Manager, Residential Dining at Spartan Shops

    Maintains quality, quantity, and por­tion control standards with Head Chef and Manager. Reports to Manager, Residential Dining....

    Ads
    1. Chef / Kitchen Manager

      This beautifully located gorgeous property with a terrific water view, in- and outdoor dining, bar and catering, is looking for a versed Chef. We're looking for successful candidates with scratch kitchen experience in casual to polished-casual restaurants or alike, preferably from both the corporate and independent backgrounds. Applicants need full-service experience in a fast-paced high ...

    1. Executive Chef Fast Casual Concept at Star Restaurant Group

      Prior experience as executive chef or sous chef.:. Star Restaurant Group seeks talented Executive Chef to help create, develop and open an exciting, fast casual...

    1. General Manager, Kitchen Manager, Chef, Restaurant Manager

      Award winning concept expanding in your area! If you are ready for a change, feel overlooked in your current company and love hospitality - please submit your resume today. Our concept offers great quality of life and an environment that fosters teamwork. personal and professional development. We need people ready to step up and be ready grow as we do.We offer strong base salaries, an ...

    1. Assistant Manager at The Chickery

      Effectively manages the restaurant in the absence of the Store Manager. The Chickery’s menu was created by renowned celebrity chef and Food Network star, David...

    1. Executive Chef

      We are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and ...

    1. Cashier at Ingleside At King Farm

      Prepares food daily while ensuring standards as set forth by the Executive Chef. THE HIRING MANAGER WILL CONTACT YOU IF YOUR APPLICATION SEEMS TO BE A GOOD FIT...

    1. Restaurant Manager all Levels (Upscale Fine Dining)

      Award Winning fast growth Upscale Fine Dining Concept!•Totally scratch kitchen , extensive wine list.•90.00 per person check average.•Excellent salary and bonus plan.•Great benefits and 401kNOW HIRING RESTAURANT MANAGERS ALL LEVELS"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We ...

    1. Restaurant Assistant Manager - Baltimore at KONA GRILL

      Managers are responsible for the overall operations of a Kona Grill Restaurant; Keeps managers informed at all times as to service activities, progress, and...

    1. Executive Chef / Sous Chef (Upscale)

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNOW HIRING KITCHEN MANAGER - SOUS CHEFQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant ...

    1. Art & Soul Restaurant Manager at Liaison Capitol Hill DC

      Commune Hotels + Resorts is looking for a Restaurant Manager for its acclaimed restaurant, Art&Soul, in the newest JDV hotel in Washington DC....

    1. Restaurant Manager All Levels (Upscale Casual)

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNEW STORE OPENING SOON!NOW HIRING RESTAURANT MANAGERS ALL LEVELSGM - AGM - FOH - CHEF- KM - BARQUALITY OF LIFE! WITH A PEOPLE FIRST CULTURE"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts ...

    1. Banquet Manager at Whitehouse Caterers

      Banquet Manager/ Event Coordinator:. The Banquet Manager leads the team in displaying proper service standards and exceeding guests expectations....

    1. Chef Manager position

      Full Time Chef Manager TraineeManage and supervise up to 80 associates in the Fresh Foods Department. Is responsible for with the overall direction, coordination, and evaluation of this department. Carry out supervisory responsibilities in accordance policies and standards. Responsibilities may include: perform / supervise the duties of baker/fryer, cake decorator, Fresh Foods clerks; and ...

    1. Agile Coach at Diverse Lynx

      Minimum 10 to 12 years' experience in Agile and Lean based process improvements in a large organization acting in a leadership role /Managing Consultant /Client...

    1. Chef Manager position

      Full Time Chef Manager TraineeManage and supervise up to 80 associates in the Fresh Foods Department. Is responsible for with the overall direction, coordination, and evaluation of this department. Carry out supervisory responsibilities in accordance policies and standards. Responsibilities may include: perform / supervise the duties of baker/fryer, cake decorator, Fresh Foods clerks; and ...

    1. Culinary Director at Sagora Senior Living

      Monday - Friday 8a-5p with rotating weekends as Manager on Duty. 2 years of experience as an Executive Chef in a commercial kitchen operation offering table...

    1. Executive Chef - Renaissance Baltimore Harborplace Hotel (16000H36)

      Unearth the lesser seen. Expose the hidden gems to help our guests discover. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance Baltimore Harborplace Hotel located at 202 East Pratt Street,, Baltimore, MD, 21202 is currently hiring a Executive Chef. Executive Chef: Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Sr. Software Engineer – System Management Discovery at BDNA Corporation

      Knowledge of dev-ops processes, practices and tools such as Puppet or Chef. Active Directory, WMI, SNMP, SSH, TCP/IP, NMAP, Unix/Linux, VB Script, Shell Script,...

    1. Residences Concierge - Ritz-Carlton Baltimore Residen (16000HBI)

      Residences Concierge We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. Ritz-Carlton Baltimore Residen, located at 801 Key Highway, Baltimore, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Support Engineering Manager at Cycle Computing

      Support Engineering Manager. Experience as a technical lead or manager. Be a part of changing how big thinkers solve big problems....

    1. Restaurant Assistant General Manager - High Volume  Upscale Casual

      Great Company with 2 Concepts - Upscale casual dining menu with chef-inspired dishes in concert with a signature cocktail selection. Farm to fork, made from scratch and locally sourced ingredients make this a great place to center your career. This is a company dedicated to sustainability, green design and local sourcing.BenefitsExcellent base salary, bonus, full benefitsGreat working ...

    2. Culinary Manager/Chef - Ted's Montana Grill (Gaithersburg)

      Ted’s Montana Grill - Culinary Manager/Chef - Gaithersburg, MDTed's Montana Grill isn't your ordinary restaurant so we aren't looking for ordinary people. While we’re Premium, Polished and Professional, we’re Cool (known as 3 PC). We live by “The Big Sky Spirit”, which is our moral compass and is evident in everything we do.Our commitment to doing the right things for our guests, our people ...

    3. Full Time Chef Manager (salary based on experience)

      Full Time Chef Manager TraineeManage and supervise up to 80 associates in the Fresh Foods Department. Is responsible for with the overall direction, coordination, and evaluation of this department. Carry out supervisory responsibilities in accordance policies and standards. Responsibilities may include: perform / supervise the duties of baker/fryer, cake decorator, Fresh Foods clerks; and ...

    4. Sous Chef / Kitchen Manager

      The Ocean City Fish Company in Ocean City, MD is searching for a Sous Chef / Kitchen Manager to oversee kitchen operations for the upcoming season. This is a great opportunity for an experienced or emerging professional looking to advance their career within a growing company in Ocean City. This is a full-time, year round position with competitive pay. The main responsiblity of the position ...

    5. Residences Liaison - The Ritz-Carlton Baltimore Residen (16000EPM)

      Residences Liaison We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton Baltimore Residen, located at 801 Key Highway, Baltimore, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

      1. Restaurant Kitchen Manager at Red Robin

        Kitchen manager, food service management, food, dining, eatery, restaurant kitchen, redrobin, BOH, Assistant Restaurant Managers, Assistant Restaurant...

      2. Kitchen Manager at Dave & Buster's

        WHAT IS A KITCHEN MANAGER? Dress to impress, keep your Chef Pants and Coat pressed and ready to go! Our business is nights, weekends and holidays and our...

      3. Manager/Cook at Carderock Cafe

        Start NOW!! (West Bethesda/Carderock) We operate a multiple concept Café in a military facility in West Bethesda. Concepts are Grill, Hot Bar, Subway, Salad

      4. Cashier at Guckenheimer

        Chef Manager, Food Service Manager or General Manager. Guckenheimer, is a national foodservice management company that pioneered restaurant style, healthful...

      5. Warehouse Manager at Home Chef

        Job Description: *As the department leader, you will need to have strong management skills with the ability to hold people accountable to KPIs *Develop and