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chef in Baltimore

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  1. Sous Chef/Banquet Chef at Mountain Branch Grille & Pub

    We are looking for an experienced sous chef able to manage and work the line. We are an upscale restaurant with a large amount of banquets....

  2. Backend Developer (PHP) at ThreatQuotient

    The Backend Developer will be responsible for developing PHP and MySQL applications with a primary focus on the ThreatQ API layer, developing in accordance

  3. Executive Chef at Rams Head Group

    Minimum 2 years as an Executive Chef or Kitchen Manager. The Rams Head Group is seeking an energetic, self-motivated and talented Executive Chef and/or Kitchen...

  4. Sous Chef/Kitchen Manager at Rams Head Group

    Minimum 2 years as a Sous Chef or Kitchen Manager. The Rams Head Group is seeking an energetic, self-motivated and talented Sous Chef and/or Kitchen Manager to...

  5. Executive Chef at Old maryland Grill

    5+ years executive chef experience and a culinary degree required. Old Maryland Grill is seeking a creative, energetic, and sane executive chef to lead our new...

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    1. Restaurant Executive & Sous Chefs/KM - Steak & Seafood

      Popular and Successful Upscale Dining Restaurant Brand is Looking for Executive Chefs and Sous Chef/KM's in Baltimore; leaders who want to join a large, financially stable company. Do you wonder where you stand today in your current position or where you will be 2 years from now? This is the company to consider as your next step. They offer great salaries & benefits but more importantly, the ...

    1. Spec Software Design Engineer (Government) at AT&T

      Experience with GIS application deployment to mobile apps, GIS applications supporting activity based intelligence, designing and using Web Services interfaces,...

    1. Executive Sous Chef - Baltimore Marriott Waterfront (16000Q95)

      Executive Sous Chef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Baltimore Marriott Waterfront ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Culinary Operations Coordinator at Royal Caribbean Cruises Ltd.

      Assist the Executive Chef on any project-related administrative duties for the Shipboard Culinary Operation while maintaining strict confidentiality whenever...

    1. Sous Chef

      The DoubleTree Pikesville is currently looking for an experienced Sous Chef who will be responsible for providing leadership and management for the Kitchen by establishing quality food products through supervising chefs and stewards in all phases of food production for the restaurant, banquets, and employee meals. The Sous Chef will oversee the day-to-day operations of the kitchen and may ...

    1. Executive Chef at Fallston Barrel House

      All Back of the house operations with working knowledge in creole menu items or the ability to create new and exciting ones yourself. Must work well with

    1. Sous Chef - Upscale Casual Restaurant Group

      Popular and successful upscale restaurant seeking a talented Sous Chef whom wants to join a Great scratch Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the city doing high volume. This exciting opportunity for the right Sous Chef Manager offers great training, great compensation & benefits, excellent career growth, and much more in a ...

    1. Senior DevOps Systems Administrator at Medical Science & Computing

      Medical Science & Computing, Inc. (MSC) is dedicated to providing scientific and technical services to the Federal Government. We have a long history of...

    1. Chef/Kitchen Staff

      We are seeking a Chef/Kitchen Staff to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.Salary/wage is negotiableResponsibilities:Prepare all served foodPlan food production to coordinate with meal serving hoursMemorize, record, and comprehend menu items, abbreviations, plate appearance, and portionsFollow ...

    1. Sous chef / lead line cook at IL Pizzico

      IL Pizzico in Rockville is looking for motivated and experienced sous chef / lead line cook with the ability to be creative and lead by example....

    1. Executive Chef -- Hotel

      The Hotel at The University of MarylandOpening April 2017 -- position available now!Hungry?Would it satisfy you career appetite to take on the role of Hotel Executive Chef for a new, luxury boutique hotel? To work directly with the owner, division director and development team as the kitchen is built-out and hand-pick your culinary team? To be a vital part of crafting the culinary experience ...

    1. Security Research Developer (DevOps) SecureWorks Counter Threat Unit (CTU) at Dell

      Sr. DevOps Engineer - SecureWorks – Local or Remote SecureWorks is a global leader in providing intelligence-driven information security solutions. We play...

    1. Chef Manager - Healthcare Organization

      Primary Function: Responsible for general daily operations of food production in the patient services and retail areas. Directs kitchen personnel engaged in preparing, cooking and serving food. Responsible for the scheduling, creation of daily job assignments for staff.  Responsible for ordering supplies as required. Requirements: HS diploma, BA/BS degree in culinary, hospitality or related ...

    1. Art & Soul Restaurant Manager at Liaison Capitol Hill DC

      With an artistic lobby connected to acclaimed restaurant Art and Soul by celebrity chef Art Smith, the Liaison Capitol Hill DC also boasts the biggest DC...

    1. Executive Chef

      Large restaurant venue located in West Ocean City is seeking an Executive Chef to lead their culinary operations. Central kitchen with overflow kitchen. Flagship location in expanding West Ocean City area. Salary is competitive and commensurate with experience. Some requirements for the position are as followed:-Strong Business Acumen, Good working knowledge of food safety and preparation ...

    1. Utility Worker/Kitchen Helper - Oriole Park at Camden Yards - Maryland Sportservice at Delaware North Companies

      Job Title: Utility Worker/Kitchen Helper Job Family: Food & Beverage FLSA Status: Non-Exempt Position Summary Under general supervision of the department

    1. Sous Chef - Upscale Casual Restaurant Group

      Popular and successful upscale restaurant seeking a talented Sous Chef whom wants to join a Great scratch Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the city doing high volume. This exciting opportunity for the right Sous Chef Manager offers great training, great compensation & benefits, excellent career growth, and much more in a ...

    1. Senior Solutions Architect - DevOps at BigR.io

      Design and develop DevOps based solutions using Chef, Puppet, Ansible, GoCD, Jenkins, and similar products. About the Job:....

    1. Chef / Kitchen Manager

      This beautifully located gorgeous property with a terrific water view, in- and outdoor dining, bar and catering, is looking for a versed Chef. We're looking for successful candidates with scratch kitchen experience in casual to polished-casual restaurants or alike, preferably from both the corporate and independent backgrounds. Applicants need full-service experience in a fast-paced high ...

    1. CASHIER/FOOD SVC WORKER (PART-TIME) Job at Compass Group Holdings PLC

      Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean....

    1. General Manager, Kitchen Manager, Chef, Restaurant Manager

      Award winning concept expanding in your area! If you are ready for a change, feel overlooked in your current company and love hospitality - please submit your resume today. Our concept offers great quality of life and an environment that fosters teamwork. personal and professional development. We need people ready to step up and be ready grow as we do.We offer strong base salaries, an ...

    2. Chef Manager position

      Full Time Chef Manager TraineeManage and supervise up to 80 associates in the Fresh Foods Department. Is responsible for with the overall direction, coordination, and evaluation of this department. Carry out supervisory responsibilities in accordance policies and standards. Responsibilities may include: perform / supervise the duties of baker/fryer, cake decorator, Fresh Foods clerks; and ...

    3. Chef Manager position

      Full Time Chef Manager TraineeManage and supervise up to 80 associates in the Fresh Foods Department. Is responsible for with the overall direction, coordination, and evaluation of this department. Carry out supervisory responsibilities in accordance policies and standards. Responsibilities may include: perform / supervise the duties of baker/fryer, cake decorator, Fresh Foods clerks; and ...

    4. Executive Chef - Renaissance Baltimore Harborplace Hotel (16000H36)

      Unearth the lesser seen. Expose the hidden gems to help our guests discover. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance Baltimore Harborplace Hotel located at 202 East Pratt Street,, Baltimore, MD, 21202 is currently hiring a Executive Chef. Executive Chef: Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

      1. Sous Chef/Line Cook at The Corner Stable

        The Corner Stable in Cockeysville is seeking a qualified, experienced Sous Chef and Line Cook for an immediate opening in our high-volume, fast-paced kitchen....

      2. Kitchen Supervisor/Sous Chef at Grillfire

        Growing, upscale, high volume restaurant. Great potential for the right person.Responsibilities include full operation of three meal restaurant kitchen. We

      3. Manager/Cook at Carderock Cafe

        Start NOW!! (West Bethesda/Carderock) We operate a multiple concept Café in a military facility in West Bethesda. Concepts are Grill, Hot Bar, Subway, Salad

      4. DevOps Engineer at MBO Partners

        DevOps Engineer At MBO Partners, we build the tools that support the growing population of freelancers and independent contractors in the U.S. and are the

      5. Experienced Line Cooks at Victoria Gastro Pub

        Performs other related duties as assigned by the Chef or Sous Chef. We are looking for someone who demonstrates efficiency and speed,....