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restaurant manager in Baltimore

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  1. Restaurant Manager

    FULL SERVICE RESTAURANT MANAGER WANTED- SHREWSBURY, PA We’re only looking for a TOP NOTCH, Full Service Restaurant Management Candidate! This position will be in a High Volume, Full Service Restaurant with a, MAJOR National brand. Very competitive salary, bonus structure, benefits package, and unbelievable advancement opportunities! You MUST be a current or recent full service (salaried) manager of a high volume establishment, or general manager of a high volume ($1.5M+) QSR concept to apply. You ...

  2. Restaurant Kitchen Manager - Hot Opportunity

    As one of the strongest Casual Dining chains in the country, we believe in having a good time. We strive to provide the best customer service for every patron that walks through our door. Our diverse menu features quality meals, all made from scratch, ranging from steaks to seafood. But the success of our restaurants can't be attributed to our food alone; without a talented management staff we would not be where we are today. We currently have a hot opportunity for a Restaurant Kitchen Manager in ...

  3. Restaurant Kitchen Manager - Immediate Need

    As we approach being in business 40 years, we're proud of our accomplishments. In that time we've grown to several hundred locations across the country and diversified into a couple different concepts. Our guests love us for the amount of variety on our menu. In the mood for a steak dinner? We got you covered. Looking to maintain an active lifestyle? We have healthy options to assist you. To keep up our success, we're seeking a Restaurant Kitchen Manager that's dedicated to making sure our customers ...

  4. Restaurant Manager - Immediate Opening

    Our restaurants aim to offer unique flavors from across the globe. With locations from coast to coast, we’ve become one of the quickest growing fast casual concepts in the industry. At the same time, we’ve focused on creating an atmosphere that is laid-back and comfortable for our customers, whether it be a lunch meeting or a family dinner. We’re looking for restaurant managers that put the guests first, making sure they have the best quality meals and a good time within our restaurants. In addition ...

  5. Front of the House Restaurant Manager

    Our Managers make sure guest satisfaction is their first priority. They are dedicated to the customer’s experience in the restaurant, as well as making sure the restaurant is running smoothly. Whether it is our knowledgeable FOH staff or our talented BOH staff, which has to stay on top of an expansive menu, we aim to surpass our own accomplishments and be recognized as a leader in our industry. For 30+ years, we have been providing guests an unforgettable experience throughout the country. We ...

  6. Entry-Level Restaurant Manager - NO EXPERIENCE NECESSARY

    Energetic Entry-Level Manager needed in Glenarden, MD for a high volume upscale casual restaurant concept. Qualifications: No management experience required (will provide management training) No more than 3 years management experience Bachelor's degree or higher education Strong interpersonal kills Good oral/written communication skills Strong decision-making skills A desire for challenge and a talent for building high performance teams Must be able to stand on feet and move around for an extended ...

  7. Restaurant Manager

    FULL SERVICE RESTAURANT MANAGER WANTED- ELKTON, MD We are only looking for the A-Game players that can bring their best to the table. This position is in a High Volume, Full Service Restaurant with a well established, and still growing, National brand. Generous salary, bonus structure, benefits, and unlimited advancement opportunities. You need to be a current or recent full service (salaried) manager of a high volume establishment, or general manager of a high volume QSR concept to apply. We MUST ...

  8. Restaurant Manager

    FULL SERVICE RESTAURANT MANAGER WANTED- STEVENSVILLE, MD We are only looking for the A-Game players that can bring their best to the table. This position is in a High Volume, Full Service Restaurant with a well established, and still growing, National brand. Generous salary, bonus structure, benefits, relocation reimbursement, and unlimited advancement opportunities. You need to be a current or recent full service (salaried) manager of a high volume establishment, or general manager of a high ...

  9. Restaurant Manager - Immediate Need

    For the past couple decades, we've been aggressively growing throughout the Northeastern US. We've expanded our menu to meet our customers growing tastes and expectations. In the process, we've revamped and upgraded our kitchens in order to produce the variety of unique dishes featured on our menu. Additionally, we've expanded our drink menu to accommodate the after work crowd, offering happy hours on both drinks and appetizers. We currently have an immediate need for a Restaurant Manager in the ...

  10. Restaurant Manager - Hot Opportunity

    Looking for a place you know serves the best beverages and entrees to satisfy any craving? Eager to escape the norm? We’re the place for you! We believe 100% in the little details making a big difference in our restaurants. Our cooks and chefs pay attention to detail and concentrate on delivering the best meals you can find in a casual dining chain. While we are famous for our sandwiches, it is our in-house specials that set us apart from our competitors. We currently have a hot opportunity for a ...

  11. Restaurant Manager

    For the past 20 years, we've grown from a small neighborhood cafe into one of the most successful concepts in the restaurant industry. We have become a favorite destination for quality meals across the country. Our customers love our food and the quality we provide for the price. It's no wonder we've won several awards for our food and involvement with community organizations. Our Managers love the growth potential we provide. With hundreds of units across the country, there's ample room to move up ...

  12. Restaurant Kitchen Manager

    As one of the strongest Casual Dining chains in the country, we believe in having a good time. We strive to provide the best customer service for every patron that walks through our door. Our diverse menu features quality meals, all made from scratch, ranging from steaks to seafood. But the success of our restaurants can't be attributed to our food alone; without a talented management staff we would not be where we are today. We currently have an urgent need for a Restaurant Kitchen Manager in the ...

  13. Restaurant Assistant Manager

    As one of the strongest Casual Dining chains in the country, we believe in having a good time. We strive to provide the best customer service for every patron that walks through our door. Our diverse menu features quality meals, all made from scratch, ranging from steaks to seafood. But the success of our restaurants can't be attributed to our food alone; without a talented management staff we would not be where we are today. We currently have an immediate opening for a Restaurant Manager in the ...

  14. Restaurant Manager - High Volume

    Over the past 30+ years, we have expanded all over the globe, and we’re looking for more great Restaurant Managers to maintain our expansion. We have a strong track record of success across the country and have been able to stand strong, even in the toughest of economic times. In addition to our quality from-scratch menu, we feature hands-on training and development for our Managers to keep up to date with the latest industry trends. If you are full of energy and have the drive to not only succeed, ...

  15. Restaurant Hospitality Manager

    For over 40 years, we’ve been setting and raising the bar on outstanding guest service. In that time, we have grown from a couple struggling locations on the East Coast to one of the largest, most recognized chains with several hundred stores across the country. We have been providing quality dishes (all made-from-scratch) for our guests at prices that everyone can afford. It’s no wonder several Hospitality Industry Magazines have ranked us as #1 in our group for over a dozen years running! To ...

  16. Restaurant Kitchen Manager - High Volume

    For over 40 years, we’ve been setting and raising the bar on outstanding guest service. In that time, we have grown from a couple struggling locations on the East Coast to one of the largest, most recognized chains with several hundred stores across the country. We have been providing quality dishes (all made-from-scratch) for our guests at prices that everyone can afford. It’s no wonder several Hospitality Industry Magazines have ranked us as #1 in our group for over a dozen years running! To ...

  17. Restaurant General Manager

    For the past 40 years, we’ve been setting the bar for outstanding customer service and abundant growth in the fast casual industry. With over a thousand stores across the United States, many companies have looked to our model to pattern their development after. Our success can be attributed to two factors: our commitment to keeping our guests happy and the commitment to our employees to help their careers advance. We’ve reinvested in our restaurants and our Management over the years, which has helped ...

  18. Restaurant General Manager - Growing Company

    Are you looking for a company that has a strong foundation and footing in the restaurant industry? Tired of working late nights and dealing with the problems that come with? If the answer to both is yes, then you should think about joining our team! We’ve been a well known name throughout the region for over half a century and have the growth and stability other chains can only imagine. We also feature some of the best quality of life available in the industry; our stores regularly close early, ...

  19. Restaurant Manager - New Need

    In the past 20+ years, we've grown into a well-known, casual dining chain that has people coming back for more. Our menu features several delicious from-scratch meals, ranging from steaks and ribs to salads and healthy-living options. What sets us apart from our competitors is the awards our menu has won from various outlets all over the United States. We've expanded over the past several years and to maintain our growth, we've brought on some of the most talented Managers in the business to continue ...

  20. Restaurant Manager - New Opportunity

    With locations across the country, we have become known for the place to find outstanding food, mouthwatering appetizers, and unique cocktails. Our staff makes sure every guest that dines at our restaurant is treated as a VIP. We’ve received numerous awards for our menu items, from the finest selection of steaks and seafood to the variety of wines to go with it. With everything made from scratch by our Chef’s, you can count on quality whenever you visit. Our restaurants also feature private dining ...

  21. Restaurant Floor Manager

    With locations across the country, we have become known for the place to find outstanding food, mouthwatering appetizers, and unique cocktails. Our staff makes sure every guest that dines at our restaurant is treated as a VIP. We’ve received numerous awards for our menu items, from the finest selection of steaks and seafood to the variety of wines to go with it. With everything made from scratch by our Chef’s, you can count on quality whenever you visit. Our restaurants also feature private dining ...

  22. Now Hiring– Upscale Casual Concept - Restaurant Manager

    Now Hiring– Upscale Casual Concept - Restaurant Manager We are looking for a highly dedicated, highly energetic and highly skilled Restaurant Manager professional to add to our already stellar management team. This position is responsible for managing all aspects of the restaurant including selection, development and the performance of restaurant staff, optimizing profits and increasing sales. We celebrate and reward our managers by offering a variety of benefits and outstanding bonus potential. ...

  23. Now Hiring– Upscale Casual Concept - Restaurant Manager

    Restaurant Manager - Upscale Casual Concept We are looking for a highly dedicated, highly energetic and highly skilled Restaurant Manager professional to add to our already stellar management team. This position is responsible for managing all aspects of the restaurant including selection, development and the performance of restaurant staff, optimizing profits and increasing sales. We celebrate and reward our managers by offering a variety of benefits and outstanding bonus potential. For team ...

  24. Restaurant Manager - Upscale Casual Concept

    We are looking for a highly dedicated, highly energetic and highly skilled Restaurant Manager professional to add to our already stellar management team. This position is responsible for managing all aspects of the restaurant including selection, development and the performance of restaurant staff, optimizing profits and increasing sales. We celebrate and reward our managers by offering a variety of benefits and outstanding bonus potential. For team-oriented people who are passionate about the ...