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food service in Baltimore

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    1. RESTAURANT MANAGER

      RESTAURANT MANAGER ASIAN INSPIRED UPSCALE/CASUAL CONCEPT Within our restaurants, our management team, sous chef, chefs and staff is dedicated to providing our patrons with an experience to remember. The continued success of our restaurants is based on the commitment and ...

      No PartTime
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      No Internship
      No Freelance
      No Telecommute

    2. Sous Chef - Hot Opportunity

      While other restaurants tame their menu, we give ours an extra kick! Our restaurants make sure your entrées have flavor that stands out and delights your taste buds. With everything made from-scratch by our chefs, our goal is to provide every guest an entrée that stands out ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    3. Restaurant Manager

      For the past 20 years, we've grown from a small neighborhood cafe into one of the most successful concepts in the restaurant industry. We have become a favorite destination for quality meals across the country. Our customers love our food and the quality we provide for the ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. Restaurant Kitchen Manager

      As one of the strongest Casual Dining chains in the country, we believe in having a good time. We strive to provide the best customer service for every patron that walks through our door. Our diverse menu features quality meals, all made from scratch, ranging from steaks to ...

      No PartTime
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      No Internship
      No Freelance
      No Telecommute

    5. Restaurant Kitchen Manager - High Volume

      For over 40 years, we’ve been setting and raising the bar on outstanding guest service. In that time, we have grown from a couple struggling locations on the East Coast to one of the largest, most recognized chains with several hundred stores across the country. We have been ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Restaurant General Manager

      For the past 40 years, we’ve been setting the bar for outstanding customer service and abundant growth in the fast casual industry. With over a thousand stores across the United States, many companies have looked to our model to pattern their development after. Our success ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    7. Restaurant Assistant Manager

      As one of the strongest Casual Dining chains in the country, we believe in having a good time. We strive to provide the best customer service for every patron that walks through our door. Our diverse menu features quality meals, all made from scratch, ranging from steaks to ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Five Guys Management Hiring Event!

      Five Guys locations in Bel Air, Owings Mills, Parkville, Security Boulevard, Timonium, Towson, and White Marsh are looking for experienced management! Apply in Person! Thursday, October 30th: 9:00 - 11:30 a.m & 12:30 - 2:30 p.m. Owings Mills Five Guys: 10902 Boulevard ...

    9. Housekeeping Aide - Renaissance Baltimore Harborplace Hotel (14001X7G)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance Baltimore Harborplace Hotel located at 202 East Pratt Street,, Baltimore, MD, and 21202 is currently hiring a Housekeeping Aide. ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Sous Chef

      Our newly established Restaurant, Ware House 518 is searching for great talent. With a focus on Contemporary American Fare, we are looking for an exciting, creative, team oriented individual to join our organization. The candidate we are looking for should posses the ...

    11. FOOD / HOSPITALITY INDUSTRY- ENTRY LEVEL EVENT MARKETING

      FOOD / HOSPITALITY INDUSTRY- ENTRY LEVEL EVENT MARKETING Big Open Door handles in-store, retail marketing programs for our top clients in the food and hospitality Industries. We just kicked off a brand new division with a new national client! Given the recent expansion of ...

    12. Sell Food Ordering Apps to Restaurants in your local area

      8 Reasons Every Restaurant Needs an Ordering App In many homes, the days of menus in a drawer and phoning in delivery orders are quickly coming to a close, especially for the next generation of customers. Online and mobile ordering is exploding in popularity, and local ...

    13. Sell Food Ordering Apps to Restaurants in your local area

      8 Reasons Every Restaurant Needs an Ordering App In many homes, the days of menus in a drawer and phoning in delivery orders are quickly coming to a close, especially for the next generation of customers. Online and mobile ordering is exploding in popularity, and local ...

    14. CASUAL THEME RESTAURANT MANAGER - Interview today!

      RESTAURANT MANAGER - CASUAL THEME RESTAURANT FRIENDLY ENVIRONMENT RESTAURANT - Inner Harbor Baltimore, Maryland APPLY TODAY! As we approach our 30th anniversary, our restaurants have become synonymous with having a good time. What started in the south now has grown all ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    15. Assistant  Sous Chef-(NE) - Baltimore Marriott Waterfront (14001VEI)

      Assistant Sous Chef-(NE) It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    16. RestServer-Bistro-RefreshBus - Courtyard (14001VU6)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    17. RESTAURANT GENERAL MANAGER - NEW RESTAURANT OPENNING

      RESTAURANT GENERAL MANAGER FAMILY STYLE STEAKHOUSE RESTAURANT One of the Best Opportunities in the Industry – Odenton, Maryland NEW RESTAURANT OPENING!!! APPLY TODAY! Do you have experience managing a high-volume family style/buffet steakhouse restaurant and want more? ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    18. Cafeteria Worker- Thursday Only

      BSC America seeks part-time Cafeteria Worker. Bel Air Auto Auction is looking for a customer service oriented person to help prepare and serve food for the general public in the Cafeteria every Thursday. Duties and requirements include: High school diploma or GED ...

    19. Assistant Manager-Operations Food & Beverage-Marriott Hotel(14001UPB)

      Assistant Manager-Operations Food & Beverage It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    20. Assistant Banquet Manager - BWI Airport Marriott (14001UO7)

      Assistant Banquet Manager It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    21. Hiring - RESTAURANT MANAGER

      RESTAURANT MANAGER GROWING AND MOST SUCCESSFUL FAST-CASUAL CONCEPT For the past 20 years, we've grown from a small neighborhood cafe into one of the most successful concepts in the restaurant industry. We have become a favorite destination for quality meals across the ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    22. Now Hiring– Casual Concept - Restaurant Front of House Manager

      We are looking for value-driven leaders who are ready to make the decisions necessary to achieve excellent results! If you are ready to join a company with Unlimited Career Advancement Potential then you MUST apply immediately!!!! We currently operate 60 chains throughout ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    23. Restaurant General Manager – Interviewing NOW!

      BOLD, GROWING CASUAL THEME RESTAURANT A General Manager Who Is An Energized Leader And Has A Passion For Hospitality While Achieving Great Results Is Someone Our Company Is Looking For! Are you tired of just running a restaurant? We turn dinner out into a night out! Our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    24. Now Hiring– Casual Concept - Restaurant Manager

      Restaurant Manager FRIENDLY - ATTENTIVE WORK ENVIRONMENT Are you looking for a rewarding new challenge with the kind of restaurant where your big, fun personality is considered a true asset? We are a casual-dining bar and grill that serves signature fire-grilled dishes ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute