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executive chef in Baltimore

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  1. Application Architect at Oracle

    The Hospitality vertical. Enterprise Manager, Chef, etc). Partner with Oracle Hospitality R&D. Oracle Hospitality for their technology needs....

  2. Executive Chef 2 at Sodexo

    Executive Chef, Lead Chef, Dining Services Manager, Food and Beverage Manager. Sodexo is seeking an Executive Chef 2 for Greater Baltimore Medical Center ....

  3. Pinkham Notch Lodge Crew at Appalachian Mountain Club

    This is a non-exempt, seasonal position available all seasons, reporting to the Housekeeping Supervisor and the Executive Chef....

  4. Executive Chef at Royal Caribbean Cruises Ltd.

    Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

  5. Sous Chef at Royal Caribbean Cruises Ltd.

    Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

    Ads
    1. Executive Chef / Sous Chef (Upscale)

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNOW HIRING KITCHEN MANAGER - SOUS CHEFQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant ...

    1. Chef-Executive at Homewood Center - Genesis HealthCare

      Demonstrated experience as a chef with supervisory/management experience required. The Executive Chef, under the direction of the Food Service Director plans,...

    1. Exercutive Chef / Kitchen Manager

      Executive Chef Duties and ResponsibilitiesLocation: Abingdon, MD.Boston’s Restaurant and Sports Bar Overview: We have a lot of interests, but for nearly fifty years we’ve kept our focus one thing — that everybody we meet feels taken care of. That includes our Guests and our team members. Finding the time to enjoy life is hard, and we’re here to make sure that our customers make the most of it ...

    1. RETAIL MANAGER / BALTIMORE, MD Job at Compass Group USA

      The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional foodservice team members, as well as approximately 9,000...

    1. Prime Steakhouse Executive Sous Chef

        Immediate opportunity for a Sous Chef with one of the Leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef who wants to be part of a premier fine dining experience. This exciting opportunity for the right Sous Chef offers great training, great compensation & benefits and much more!A successful candidate will bring 3+ years of Sous Chef experience in a Fine ...

    1. SUPPORT SERVICES COORDINATOR / BALTIMORE, MD Job at Compass Group USA

      The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional foodservice team members, as well as approximately 9,000...

    1. Assistant Sous Chef - Baltimore Marriott Waterfront (160003HT)

      Assistant Sous Chef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Baltimore Marriott Waterfront ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. EXECUTIVE CHEF / BALTIMORE, MARYLAND Job at Compass Group USA

      Executive Chef in Baltimore, MD:. The Executive Chef ensures client, customer service/satisfaction with efficient cost effective management meeting and...

    1. Sous Chef

      Sous ChefUpscale Casual – Lively and PassionateOur Company is actively enlisting the finest Sous Chef in the hospitality industry to be a part of our Team. We seek high-energy leaders focused on providing exceptional service ensuring each dining Guest has a stellar experience. Apply Today for our location in Annapolis, MD. We are as passionate about Team Members as we are about our Guests. We ...

    1. Sous Chef at Delaware North Companies

      The successful associate will be responsible for assisting Executive Chef with daily supervision and production of restaurant kitchen operations including game...

    1. Executive Chef

      Upscale Caterer Seeking Executive ChefWell-established caterer in Southern Maryland seeking qualified Executive Chef or Executive Sous Chef with aspirations of advancing to the next level.We service all of the Washington D.C., Baltimore & Annapolis metro area and are looking for a Chef that can help grow with us.Hands on working position to fulfill daily prep & execution for parties ranging ...

    1. Executive Chef - Washington DC at Public House Investments

      We are seeking an Executive Chef or Executive Sous Chef that is willing to relocate to Washington DC. Coordinates activities of and directs training of chefs,...

    1. Kitchen Manager

      We're looking for someone who can add quality to a strong culture. Someone who is able to get maximum results from their staff and take them to the limit of their abilities, while still fostering a positive work environment.Responsibilities and Key Activities include:Scratch Kitchen experience is preferred chefs are definitely "working chefs" Ability in driving profitability and overall ...

    1. Executive Chef at Eat'n Park Hospitality Group

      The Executive Chef supervises kitchen operations. Management experience in an executive chef or. Chef to join our food service management team within a....

    1. Steward (PT) at Starwood Hotels and Resorts Worldwide Inc

      Assist culinary staff during any special request or priorities as requested by the Executive Banquet Chef or the Assistant Banquet Chef....

    1. Executive Chef - Morgan State University at Thompson Hospitality

      The Executive Chef assists in supporting the highest possible client/customer satisfaction levels, associate relations and unit retention program effectiveness....

    1. Sous Chef at Delaware North

      The successful associate will be responsible for assisting Executive Chef with daily supervision and production of restaurant kitchen operations including game...

      1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

        Executive Sous Chef. Join our team as Executive Sous Chef. Collaborate with the Executive Chef to forecast and manage menu requirements and inventory....

      2. Steward at Crescent Hotels & Resorts

        6 months- 1 year experience in similar role preferably in a hospitality setting. To clean, transport and store all china, glassware and silverware....

      3. Executive Chef - McCormick & Schmick's at Landry's Restaurants

        McCormick & Schmick’s – Executive Chef – Baltimore, MD. At least 5 years of Chef Management experience, with at least 2 years as an Executive Chef, in a full...

      4. CLINICAL DIETITIAN / BALTIMORE, MD. Job at Compass Group USA

        The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional foodservice team members, as well as approximately 9,000...

      5. Executive Sous Chef at Hilton Hotels & Resorts

        Assist the Executive Chef in creating and implementing menu selections for special banquet themes and events based on current food trends and regional tastes in...