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executive chef in Baltimore

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    1. Sous Chef with Training Responsibilities

      The most important qualification for all Maryland Food Bank employees is their commitment to our mission: “To lead the movement and nurture the belief that together we can improve the lives of Marylanders by ending hunger.”   Sous Chef, FoodWorks Program   Overall ...

    2. Sous Chef Needed

      SOUS CHEF compensation: 45-55k plus benefits SOUS CHEF UPSCALE CASUAL AND FINE DINING RESTAURANT CONCEPTS POSITIONS This fine dining restaurant is a vibrant neighborhood American steakhouse serving only the finest steaks, seafood, hand-shaken martinis and love music. With 19 ...

    3. Roy's - Sous Chef - Baltimore, MD

      Our Sous Chef’s are responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary Ohana by ensuring that all recipes, food preparations and presentations meet the restaurant's specifications and commitment to quality. ...

    4. Executive Chef - Fleming's Prime Steakhouse - Baltimore

      Are you are a Culinary Professional who is looking to take on a fun and rewarding new challenge? If you answered yes then join our team as a Chef Partner. A Chef Partner oversees daily restaurant operations related to our kitchen and food preparation areas. From managing ...